MANHATTAN

MANHATTAN

  • 2 ounces rye whiskey

  • 1 ounce sweet vermouth

  • 2 dahses angostura bitters

  • Garnish: brandied cherry

Add whiskey, vermouth, and bitters into a mixing glass with ice and stir until well-chilled. Strain into a coupe glass. Garnish with a cherry.

Cheers!

Thirsty

For More?

Come by for a coffee cocktail made in-house by our Swiss Coffee in Good Spirits Champion (Sandro) or simply reach us by phone or e-mail. We’re excited to hear you ideas!

Cheers, Sandro & Lavinia